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Alfredo Sauce

Regular price
$5.99
Regular price
$5.99
Sale price

Made from non-dairy ingredients with a touch of black pepper and cayenne, Walden Farms Alfredo Sauce will have you saying “Arrivederci!” to your old, heavy, calorie-loaded sauce and “Hello!” to a new world of pasta night possibilities.

Chow down on your favorite traditional or vegan, plant-based pastas with our alfredo sauce. Add in a protein like shrimp or salmon, too.

  • Calorie Free
  • Fat Free
  • Sugar Free
  • 0g Net Carbs per serving
  • Dairy Free
  • Cholesterol Free
  • Gluten Free
  • Vegan
  • Kosher
  • Keto Friendly
Click here to view Nutrition Facts
    zero calorie fat free alfredo sauce

    Alfredo Sauce

    $5.99

    Alfredo Sauce

    $5.99

    Nutrition Facts

    About 5.5 servings per container

    Serving size 1/4 cup (60g)

    Amount Per Serving
    Calories 0
    % Daily Value*
    Total Fat 0g 0%
    Sodium 550mg 24%
    Total Carb. 1g 0%
    Dietary Fiber 1g 4%
    Total Sugars 0g
    Includes 0g Added Sugars 0%
    Sugar Alcohol 0g
    Protein 0g

    Not a significant source of saturated fat, trans fat, cholesterol, vitamin D, calcium, iron and potassium

    INGREDIENTS:

    WATER, SALT, CORN FIBER, NATURAL FLAVORS, MICROCRYSTALLINE CELLULOSE, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GARLIC PUREE, LACTIC ACID, TITANIUM DIOXIDE (COLOR), SODIUM CITRATE, ONION PUREE, YEAST EXTRACT, GELLAN GUM, BLACK PEPPER, FRUIT AND VEGETABLE JUICE FOR COLOR+.

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    Customer Reviews

    Based on 10 reviews
    30%
    (3)
    20%
    (2)
    10%
    (1)
    10%
    (1)
    30%
    (3)
    N
    Niki Nomicos
    Alfredo Sauce - Did Not Like

    To be honest there was nothing that I liked about this sauce. Very watery, almost sweet but no flavor. Hard to explain. Will not buy again

    M
    M.K.

    Great flavor. I use it to make creamy soups! Boil broccoli in veg broth and your choice of seasonings, drain (save broth) and let cool a bit. Put alfredo sauce, broccoli, and enough broth to blend in blender or use immersion blender to cream all ingredients together. This is also very tasty with the addition of diced potatoes.

    G
    Gina Beauchamp

    Alfredo Sauce

    A
    Andrew Nemchek
    Alfredo

    The flavor is good, but it needs to be a little bit thicker

    R
    Robert Miller
    So gross omg

    I really don’t think I’ve ever had such a disgusting yet flavourless sauce lol. I feel like Walden should pay me for having put it into my mouth. Yuck